Colors in Autumn
Last week, I went to Kyoto.
It was fall, with beautiful colorings in the leaves.
The valley is ablaze with autumn colors.
Kyoto is also famous for its sublime kaiseki cuisine and its Buddhist vegetarian fare.
Not a single dish as such but a collection of dishes
and courses designed to appeal to both the taste buds and the eyes.
Sake tasting was interesting and very tasty.
I had a good time with incredibly rich culture in Kyoto.